Thursday, January 1, 2009

New theory of food efficiency

Cooking only one new dish each night, always enough to make leftovers--and always something that goes with the leftovers from the previous night. Result: FEWER DISHES, without the frustration that results from never-ending leftovers!

Example:

Night 1: Turkey from Christmas + new mashed potatoes
Night 2: leftover mashed potatoes + new pork chops
Night 3: Leftover pork chops + new rice
Tomorrow: Leftover rice and WHO KNOWS!

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